The legendary kebab shop in Roppongi is back in Akihabara! The delicious family-owned Turkish restaurant opened in November 2021
Deniz Turkish Café & Bar is a Turkish restaurant that opened in November 2021. It is a restaurant unique, serves original Turkish menu that is different from other restaurants and food with the nice taste that suits Japanese people. The shop serves alcohol such as beer, but all food is halal. The young and handsome owner Mr.Bekir has lived in Japan for 12 years and speaks Japanese fluently. This family-owned shop’s staffs are all Muslim. The store’s name Deniz has a meaning of “big sea”.
The highly recommended COUPLET KEBAB is so different than others so that even people who are tired of eating kebabs in Akihabara can enjoy it. A lasagna-style kebab has thin chewy wheat dough wrapping with sliced beef, cheese, and tomato-flavored sauce in it. The rich yogurt sauce poured from above melts in your mouth with the cheese and is extremely creamy. The taste is much thicker than it looks and it is really delicious. It looks like a volume for 3 people! This is an excellent gem to share with your friends.
Coban kavurma a is a stir-fried dish with plenty of onions, peppers, garlic, lamb and vegetables. Lamb meat goes well with the sourness of the tomatoes, and the gravy-soaked rice makes it a delicious dish in a different way.
There are many small kebab shop that do only take outs, but this restaurant is highly recommended because you can enjoy delicious Turkish food in the restaurant with service and warm atmosphere at the same price.