See more recommendations on the Chiyoda City Tourism Association social media accounts!

facebook instagram
Yabu Soba opened its doors for business in 1880. It's the main restaurant of "Yabu Soba", which preserves the tradition of soba (buckwheat noodles) in Edo-mae style.
The thin and shiny soba noodles are dipped in a bit of the thick sauce and sipped with an exquisite taste that is irresistible. Please enjoy the taste of Edo along with the delicious soba.


  • address2-10 Kanda-Awajicho, Chiyoda-ku
  • tel03-3251-0287
  • business_hour11:30am - (L.O. 8:00pm)
  • access2-minute walk from Subway "Awajicho Sta." Exit A3
Closed Wednesdays (It will be changed in case of a public holiday.)
Website http://www.yabusoba.net/


  • #
  • Kanda Yabu Soba's soba noodles are served “seiro”, style–that is, firm noodles made from ten parts buckwheat flour to one part wheat flour, which are then dipped in a tasty broth and enjoyed. It mainly uses the highest quality flours from Nagano, Aomori, Hokkaido, Ibaraki and others. Also, Yabu Soba offers Tendane–soba noodles in tsuyu soup with crispy deep-fried shrimp on the side–and Tempura soba–noodles in broth with deep-fried shrimp on top.

REVIEW Write a review