Akihabara・kanda NIHONSYU HOTARU
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The first "Sake brewery Pub" in Tokyo
We provide you a place where you can meet a good Sake and delicious meal, and our motto is to make Sake more fun, more casual, and cooler.
Please enjoy our fresh, homemade doburoku, and more than 50 kinds of excellent Sake from all over Japan and homemade food.
We provide you a place where you can meet a good Sake and delicious meal, and our motto is to make Sake more fun, more casual, and cooler.
Please enjoy our fresh, homemade doburoku, and more than 50 kinds of excellent Sake from all over Japan and homemade food.
INFORMATION
- addressMⅢ Building 1st Floor, 1-17-1 Uchi-Kanda, Chiyoda-ku, Tokyo
- tel03-5577-6556
- business_hourWeekdays 5:00pm - 11:00pm (L.O.10:30pm)
Saturday 5:00pm - 10:30pm (L.O.10:00pm)
We have prepared a clean and stylish space with a white wood counter and table seats for our customers to spend a relaxing time. (Ashtrays installed outdoors)
Have you ever drunk a cup of freshly made doburoku / Sake?
Freshly made Sake, that a chief brewer of Nihonshu Hotaru drank 10 years ago during the visit of a sake brewery, was the cue to open his eyes to Sake.
It was shockingly delicious. This experience opened his eyes to Sake, and finally he started making it himself.
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