INFORMATION

• address1F Matsuoka Kudan Bldg., 2-2-8 Kudan-minami, Chiyoda City, Tokyo
• tel03-6910-0170
• business_hour11:00 a.m.–10:00 p.m.
  Lunch: 11:00 a.m.–2:00 p.m.
  Cafe: 2:00 p.m.–5:00 p.m.
  Dinner: 5:00 p.m.–10:00 p.m. (L.O. 9:00 p.m.)
• access3-minute walk from Subway Kudanshita Sta. Exit 2

From Umeboshi specialty shop. You can enjoy carefully selected Umeboshi and casual Japanese food at Kinoya Saryou.

• Located a two-minute walk from Kudanshita Station, Kinoya Saryou.
  Kinoya Saryou is a casual Japanese restaurant by Umeboshi (pickled plum) specialty shop, Kinoya under the concept of Make Japanese food culture closer to you. Making use of long-time experiences of production and sales of umeboshi and pickles, they serve carefully prepared flavorful and nutritious dishes.
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The restaurant has a calm atmosphere with a Japanese-modern style ambience. There are 32 seats in the spacious restaurant and you can eat relaxing. For information, the sales section by the entrance, you can buy umeboshi and pickles. You can enjoy umeboshi you had at the restaurant at home as well.

Their signature menu, Pickles Set Meal has various kinds of pickles. The set includes steamed egg custard with Kinoya specialty umeboshi paste, Torotaku Yukke wrapped in Mikawa seaweed, Potato salad with Narazuke pickles and cheese and so on. They are all carefully made. Another nice touch is the pork miso soup made with Sangen pork.

Beef Sukiyaki Pot set Meal is a set meal featuring beef sukiyaki pot with Tamatsukuri miso made by Shioya Jyozo in Nagano. As well as two kinds of pickles, Torotaku Yukke wrapped by aromatic seaweed from Mikawa, Aichi is served. For rice, they use specially cultivated Koshihikari rice from Azumino, Nagano. You can enjoy the perfect paring of rich miso flavored sukiyaki and sweet, fluffy rice. Other dishes available include a limited quantity of Simmered Cod Set Meal and Seafood Pot with a lot of ingredients Set Meal. A satisfying set menu is available, making the most of the ingredients.

Another attraction of Kinoya Saryou is that they have a wide variety of drinks. For alcohol drink, Umeboshi Highball, you can select one umeboshi out of their umeboshi collections. They also serve Kinoya Craft Umeshu, plum wine using aged Kishu Nankou plum, which is unique to Umeboshi specialty shop. The menu also features a unique lineup of soft drinks, including Takezumi Drip Hot Coffee carefully brewed with bamboo charcoal from domestically produced Moso bamboo, and Hot Japanese Black Tea made from one of Iidaen's few indigenous tea leaves.

At Kinoya Saryou, you can enjoy authentic Japanese dishes casually as well as their famous umeboshi and pickles. Besides lunch, you can also use the restaurants as a cafe and Izakaya, Japanese tavern. Please visit Kinoya Saryou according to your mood.